Rose milk is a pretty pink, sweet and refreshing drink that is easy to make at home. It is a lovely treat for a family celebration, including Radha Ashtami.
Kids can help mix the ingredients, add the rose petals and decorate their glass. An adult should help with anything that needs cutting or handling.
What You’ll Need
- 1 glass chilled milk
- 1–2 teaspoons rose syrup
- A few food-safe edible rose petals, washed well
- Ice cubes, optional
How to Make Rose Milk
Step 1: Add the Rose Syrup
Pour the chilled milk into a glass.
Add 1–2 teaspoons of rose syrup.
Step 2: Stir Well
Use a spoon to stir the milk and rose syrup together.
Watch the milk turn a beautiful pink colour!
Step 3: Add Rose Petals
Add a few washed, food-safe edible rose petals.
They make the drink look extra pretty!
Step 4: Enjoy!
Add a few ice cubes if you like.
Serve your rose milk and enjoy it with your family.
A Little Rose Milk Tip
You can make the drink more or less sweet by changing the amount of rose syrup.
Always use food-safe edible rose petals. Garden roses or flowers treated with chemicals should not be used in food
💡 If you could make a pink drink for a festival, what would you decorate it with?Flowers? Fruit? A pretty glass?
Did You Know?
Rose is often associated with beauty, love and devotion in Indian traditions. Flowers are also an important part of many celebrations and offerings.