Akshaya Tritiya is one of the most auspicious days in India, believed to bring good luck, wealth, and success. The word “Akshaya” means “never-ending,” and “Tritiya” means the third day. This day falls on the third day of the bright half of the Vaishakha month (April-May).
Significance of the Day
Akshaya Tritiya marks the beginning of many sacred events:
- Lord Vishnu and Goddess Lakshmi are believed to bless devotees with prosperity.
- Lord Ganesha and Sage Vyasa are said to have begun writing the Mahabharata on this day.
- The holy river Ganga is believed to have descended to Earth on this very day.

💡 Would you like to bathe in the holy Ganga if it came to your city?
Traditions and Customs
On this day, people celebrate prosperity and good fortune by:
- Buying gold and silver, believed to never diminish in value.
- Worshipping Lord Vishnu and Goddess Lakshmi, at home and in temples.
- Offering food, clothes, and water to those in need.

💡 If you could buy anything today, would you choose jewellery, silver coins, or sweets?
Special Offerings
Food and sweets bring joy to the day. Families prepare:
- Kheer (sweet rice pudding)
- Puran poli (sweet flatbread)
- Panakam (jaggery water with spices)
In Odisha, the grand Chandan Yatra also begins on this day, where deities are taken out for a ceremonial bath.

💡 Which sweet would you want first – kheer, puran poli, or panakam?
Celebrations in Homes and Markets
Markets glow with gold jewellery, shops are crowded, and families gather for prayers. The atmosphere is full of joy, faith, and prosperity.

Make Panakam at Home

Panakam is a refreshing, spiced jaggery water, traditionally offered during Akshaya Tritiya – no cooking needed at all!
What You’ll Need
- 1/2 cup jaggery, grated
- 4 cups water
- 1/2 tsp dry ginger powder
- 1/4 tsp cardamom powder
- A pinch of black pepper powder
- A few drops of lemon juice
- A few mint leaves, for garnish (optional)
Steps
Step 1: Dissolve the jaggery. Mix it into the water and stir well.
Step 2: Add the spices. Stir in the ginger powder, cardamom powder, and black pepper.
Step 3: Add a splash of lemon. A few drops brighten the flavour beautifully.
Step 4: Chill and serve. Refrigerate, then serve cold, topped with mint leaves.
💡 Panakam is often offered to the gods first, then shared with everyone – a small way of saying thank you before enjoying something sweet.
Did You Know?
- The word Akshaya means “never-ending,” so anything started today is believed to bring lasting success.
- Farmers often begin new harvests or buy seeds for crops on this day, hoping for a fruitful year.
- Some people start new ventures, like opening a shop or a business, because the day is considered extremely lucky.
Fun Activity – Make a Gratitude & Wishes Jar

Akshaya Tritiya reminds us that good things can be never-ending too – kindness, gratitude, and happy memories. Let’s make a jar to collect them!
What You’ll Need
- A small empty jar
- Coloured paper, cut into small strips
- A pen or pencil
- Stickers or ribbon (optional)
Steps
Step 1: Decorate your jar with stickers, ribbon, or a painted design.
Step 2: Write your first note – one thing you’re grateful for, or a kind
A Closing Thought
Akshaya Tritiya teaches us that prosperity isn’t just about gold or money – it’s about starting good things, helping others, and keeping our hearts full of faith. Shine bright like the diyas, but also shine with kindness and love!